Veggie Varieties for this season -
- Tomatoes: Amish Paste, Heinz Paste, Rutgers
- Potatoes: Kennebec, Red Pontiac
- Beans: Multicolor Mix, Hutterite
- Peas: Alderman, Sugarsnap
- Onions: Nobility, Red Zepplin
- Carrots: Sweetness 3, Yaya
- Chard: Bright Lights
- Lettuce: Slobolt, Red Sails
- Spinach: Winter Giant, Long Standing Bloomsdale
- Pumpkins: New England Pie
- Corn: Calico
- Cucumbers: Marketmore 76
- Peppers: Peacework, King of the North, Ace (from local farmer)
- Cabbage: Mixed plants from local farmer
- Raab: Quarantina
- Cilantro: Caribe
- Scallion: EvergreenĀ Hardy
- Broccoli: DeCicco
- Pac Choy: White Stemmed
- Turnip: Golden Globe
Perennial Herbs:
- Lavender
- Oregano
- Lemon Thyme
- Lemon Balm
- Anise Hyssop
Fruit:
- Blackberries: Two varieties to name later when I find my notes
- Blueberries: Atlantic, Ivanhoe, Herbert
- Raspberries: No idea what kinds!
- Plus volunteer black raspberries
Flowers:
- Hydrangea
- Baptisia
- Daisy
- Catmint
- Tickseed
- Weigela
- Creeping Phlox
- Cranesbill
- Siberian Iris
- Peony
- Lily
- Star Flower
- Spiderwort
- Phlox
- Yarrow
- Evening Primrose
- Forget-me-not
- Columbine
- Astilbe
- Vinca
- Lamium
- Bee Balm
- Coneflower
- Rudbeckia
- Lambs Ear
- Bachelor Button
- Mallow
- Rose (two varieties that I don’t know the names of)
- Calendula
- Sunflowers (Prado Red and Mammoth Grey Stripe)
- Scarlet Flax

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